Tuesday Uncorked

A Wine Tasting Paired with Great Food Ideas

February 6th 6:00pm
Russ’s Market, 66th & O St.

February 13th 6:00pm
Russ’s Market, 33rd & Hwy 2 

February 20th 6:00pm
Russ’s Market, Coddington & West A
Russ’s Market, Hastings

February Wines

Josh Cellars Wines

Sauvignon Blanc
Bright aromas of lime and citrus are the core of this wine with layers of white flower nectar, peach and tropical melon. The palate of the wine is fresh and alive with clean fruit flavors and a perfectly balanced finish.
Paired with Lavosh cracker topped w/ goat cheese & berries

The nose is bright with aromas of fresh strawberries and juicy white peaches. On the palate, the wine is dry and bursts with citrus, stone fruits and ripe strawberries, finishing with a crisp, mouth watering citrus flavor.
Paired with Havarti and fruit kabobs

This California Chardonnay shows bright tropical flavors highlighted by a touch of French oak. It is expressive and bold, but smooth and approachable.
Paired with Fontina cheese on water cracker

Pinot Noir
Aromas of bright cherries, raspberries and toasty oak burst in the glass. Dark cherry, cocoa and vanilla bean flavors fill the mouth with a rich intensity and finish long.
Paired with Turkey & brie on a toasted baguette

The bouquet of this Merlot is complex with violets, sweet plums, rosemary, and vanilla bean. On the palate, the wine is velvety and soft in texture, with flavors of juicy plums, blackberries, and Bing cherries, and a long cocoa powder finish and fine tannins.
Paired with Deli made cheese pizza

The bouquet is rich with dark fruits, cinnamon, clove and toasty oak flavors. The wine is juicy on the palate with blackcurrant and blackberry flavors prominent, accented by roasted almonds, vanilla and hazelnuts, finishing long with fine, firm tannins.
Paired with Camembert cheese and roast beef on a cracker

Reserve Cabernet
Josh Cellars Reserve is full-bodied and plush in texture, with rich flavors of black cherries and blackberries, toasted hazelnuts, fresh sage, mocha, and subtle vanilla and oak flavors. The tannins are firm in their youth but with soften with age.

Great Food Ideas Presented by
 Russ’s Market Catering to You
Russ’s Market Delicatessen in Hastings

 *Must be 21 years of age and have a valid ID to attend.

$5 sitting fee, per person.